Product: Old El Paso Flour Tortillas for Burritos, 8 count, 11 oz
Company: Old El Paso Consumer Services
Brand: Old El Paso
© General Mills
Pouch - Multi-Layer - Not Currently Recycled
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Per tortillas
Calories 130; Sat fat 1.5g 8% DV; Sodium 250mg 11% DV; Total sugars 0g
Partially produced with genetic engineering
Ingredients:
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm Oil, Canola, and/or Soybean Oil), Glycerin, Contains 2% or less of: Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Mono and Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (Preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (Soybean, Palm and/or Cottonseed), Dough Conditioner (Salt, Wheat Starch, Enzymes)
Preparation and Usage:
Do not microwave tortillas in bag.
Nutritional Information:
Serving size 1 tortilla (39g): Calories: 130, Total Fat: 4g, Saturated Fat: 1.5g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 250mg, Total Carbohydrate: 20g, Dietary Fiber: < 1g, Total Sugars: 0g, Includes Added Sugars: 0g, Protein: 3g, Vitamin D: 0mcg, Calcium: 40mg, Iron: 1.3mg, Potassium: 0mg, * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
% Daily Value*: Calories, Total Fat: 5%, Saturated Fat: 8%, Trans Fat, Cholesterol: 0%, Sodium: 11%, Total Carbohydrate: 8%, Dietary Fiber: 2%, Total Sugars, Includes Added Sugars: 0%, Protein, Vitamin D: 0%, Calcium: 4%, Iron: 8%, Potassium: 0%, * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Specifications:
GTIN: 0046000273426
Features: Super soft
Also great for quesadillas!
Easy open
Resealable
Storage: Ambient - Reseal bag to store leftover tortillas. Tortillas do not need to be refrigerated.
Dimensions: (HxWxD) 247mm x 214mm x 24mm - 9 2/3in x 9 2/3in x 0 3/4in
Net Content: 11 OZ (311g)