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Product Details - PDL Cayman

BC CAKE MIX RED VELVET 13.25OZ/12

Item number: 001600042899
  • Brand: BETTY CROCKER

BETTY CROC CAKE MIX RED VELVET 13.25OZ 12

Product:       Betty Crocker Delights Super Moist Red Velvet Cake Mix, 15.25 oz
Company:    General Mills
Brand:          Betty Crocker/Super Moist

Thank you for welcoming us into your home. We hope what's inside this box helps you bring more love to your table. Cordially yours, Betty Crocker

© General Mills Bundt is a registered trademark of Northland Aluminum Products, Inc., Minneapolis, MN. Box - Paper - Widely Recycled Discard Pouches how2recycle.info 100% Recycled Paperboard™ Per 1/10 package Calories 160; Sat fat 1g 4% DV; Sodium 360mg 16% DV; Total sugars 18g See nutrition facts for "as prepared" information Partially produced with genetic engineering Carbohydrate Choices: 2

Ingredients:
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate), Cocoa processed with Alkali, Contains 2% or less of: Corn Starch, Modified Corn Starch, Palm Oil, Propylene Glycol Mono and Diesters of Fatty Acids, Distilled Monoglycerides, Salt, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Red 40, Xanthan Gum, Cellulose Gum, Artificial Flavor

Preparation and Usage:
You will need: 1 1/4 cups water + 1/2 cup vegetable oil + 3 eggs Time to bake! 1. Heat oven to 350°F for shiny metal or glass pan or 325°F for dark or nonstick pan. Grease bottom only of 13"x9" pan or bottom and sides of all other pans. 2. Mix Cake Mix, water, oil and eggs in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3. Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13" x 9"; Bake Time (in minutes)*: 30-35 Pan Size: Two 8" rounds; Bake Time (in minutes)*: 30-35 Pan Size: Two 9" rounds; Bake Time (in minutes)*: 25-30 Pan Size: Bundt®; Bake Time (in minutes)*: 40-45 Pan Size: Cupcakes (makes 24); Bake Time (in minutes)*: 14-19 *If using dark or nonstick pan, bake 3-5 minutes longer. Heat oven to 375°F for shiny metal pan or 350°F for dark or nonstick pan. Spoon batter into cups (about 3 tbsp each). High Altitude (3500-6500 ft): Stir 2 tbsp all-purpose flour into dry cake mix. For all Bundt® pans, heat oven to 325°F; grease and flour pan. Make 36 cupcakes.

Nutritional Information:
Serving size Per 1/10 package (43g mix): Calories: 160, Total Fat: 1.5g*, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 360mg, Total Carbohydrate: 35g, Dietary Fiber: <1g, Total Sugars: 18g, Incl. Added Sugars: 18g, Protein: 2g, Calcium: 90mg, Iron: 1.5mg, Not a significant source of vitamin D and potassium., Total Fat 1.5g*, * Amount in mix. As prepared, one serving provides 14g total fat (3g saturated fat), 65mg cholesterol, 380mg sodium, 4g protein, and 1.7mg iron., ** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. % DV**: Calories, Total Fat: 2%, Saturated Fat: 4%, Trans Fat, Cholesterol: 0%, Sodium: 16%, Total Carbohydrate: 13%, Dietary Fiber: 3%, Total Sugars, Incl. Added Sugars: 36%, Protein, Calcium: 6%, Iron: 8%, Not a significant source of vitamin D and potassium., Total Fat 1.5g*, * Amount in mix. As prepared, one serving provides 14g total fat (3g saturated fat), 65mg cholesterol, 380mg sodium, 4g protein, and 1.7mg iron., ** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Serving size 1/10 package (43g mix) As prepared: Calories: 280, Total Fat, Saturated Fat, Trans Fat, Cholesterol, Sodium, Total Carbohydrate, Dietary Fiber, Total Sugars, Incl. Added Sugars, Protein, Calcium, Iron, Not a significant source of vitamin D and potassium., Total Fat 1.5g*, * Amount in mix. As prepared, one serving provides 14g total fat (3g saturated fat), 65mg cholesterol, 380mg sodium, 4g protein, and 1.7mg iron., ** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. % DV**: Calories, Total Fat: 18%, Saturated Fat: 14%, Trans Fat, Cholesterol: 21%, Sodium: 16%, Total Carbohydrate: 13%, Dietary Fiber: 3%, Total Sugars, Incl. Added Sugars: 36%, Protein, Calcium: 8%, Iron: 8%, Not a significant source of vitamin D and potassium., Total Fat 1.5g*, * Amount in mix. As prepared, one serving provides 14g total fat (3g saturated fat), 65mg cholesterol, 380mg sodium, 4g protein, and 1.7mg iron., ** The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Specifications:
GTIN:               0016000428997
Features:          There's pudding in the mix! Kosher - Dairy
Lifestyle:          Kosher
Storage:            Ambient
Dimensions:    (HxWxD) 184mm x 145mm x 40mm - 7 1/4in x 7 1/4in x 1 1/2in
Net Content:    15.25 OZ (432g) THANKSGIVING/CHRISTMAS

UPC 016000207554
Item Group GENERAL MILLS
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